Nutrition, Food & Exercise Sciences

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Faculty & Staff

Bahram Arjmandi, PhD, RD

Margaret A. Sitton Professor and Chair

Faculty

Doris Abood, Ed.D.

Associate Professor

Jodee Dorsey, Ph.D., R.D., L.D./N.

Associate Dean of Academic Affairs and Associate Professor

Arturo Figueroa, Ph.D., M.D.

Assistant Professor

Michele Garber, M.S., ATC, LAT

Associate Program Director Athletic Training

Emily Haymes, Ph.D.

C. Etta Walters Professor of Exercise Science

Jennifer Hemphill, M.S., R.D.

Coordinator of Undergraduate Programs

Yun-Hwa Peggy Hsieh, Ph.D.

Betty M. Watts Professor

Jasminka Ilich-Ernst, Ph.D., R.D., FACN

Professor

Jeong-Su Kim, Ph.D

Assistant Professor

Cathy Levenson, Ph.D.

Hazel K. Stiebeling Associate Professor and Director of Graduate Studies

Bob Moffatt, Ph.D., M.P.H.

Georgia Alice Stamford Professor of Exercise Physiology

Lynn Panton, Ph.D.

Associate Professor

Jenice Rankins, Ed.D.

Associate Professor

Shridhar Sathe, Ph.D.

D. K. Salunkhe Professor of Food Science

Angela Sehgal, Ed.D.

Program Director Athletic Training and Living Learning Community

Maria Spicer, Ph.D., R.D.

Assistant Professor, Dietetics Internship Director

Delores Truesdell, M.S., R.D., L.D.N.

Research Associate in Foodservice/Management & DPD Director

Staff

Program Assistant

Laboratory Assistant

Office Manager

Admin Support Assistant

External Advisory Board

Bruce Daggy, Ph.D.

Richard Derman, M.D.

Bernhard Hennig, Ph.D.

Professor

Sung Koo, Ph.D.

Professor and Head

Neil Shay, Ph.D.

Connie Weaver, Ph.D.

Professor

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